2007 Malbec Achaval Ferrer, Mendoza, Argentina Corney & Barrow (020-7265 2400), £12.49 Cellaring a New World wine may sound daft but Argentina’s full-throttle malbec, the country’s finest red grape, is an obvious contender. Put away this distinguished and already seductive, spicy, mulberry-stashed malbec, from one of the finest Argentine producers, for five years...Cellaring a Mendoza malbec for more than 2 years? Yes, that's what she is saying. Achaval-Ferrer is making the best and more complex wines in Argentina right now. Very serious stuff.
Saturday, October 31, 2009
Achaval Ferrer Doesn't Dissapoint The Brits
Jane MacQuitty, wine correspondent for The Times of London (Times Online UK) goes where not even James Molesworth would:
Labels:
Achaval-Ferrer,
Malbec,
Mendoza
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